Espresso machine with Broken Road Coffee Company logo

Welcome to Broken Road Coffee Company

Whether your path is smooth or winding, Broken Road Coffee Company is here for every mile of your story.

Chasing horizons at dawn, taking your first solo adventure, seeking solitude in nature, or simply savoring the ritual of a perfect cup, our coffee meets you there.

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Ethically Sourced From Around the World

Coffee bean grower in field
Tea harvester in plantation

Specialty Grade Coffee - Quality and Flavor

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Espresso martini

Blue-Tini

Coffee After Hours
Coffee isn’t only for mornings; it’s for all of the moments worth savoring. Crafted for depth, balance and endless versatility, our roasts transition seamlessly sunrise to sunset and everything in between.
Ingredients:
1.5-ounces vanilla vodka
1.5-ounces Broken Road Blue Wanderer espresso cooled
1-ounce Kahlua
1/2-ounce Simple Syrup
Add ice to a shaker, combine all ingredients and add to the shaker. Shake for 20-30 seconds for a nice froth. Strain into a martini glass and top with a few whole espresso beans.
Ready for your evening adventure!
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Broken Road Coffee Company

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Crossroads Dubai Chocolate

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Artisan Teas

Not every journey runs on coffee. Some moments call for something slower, softer, and more intentional.

Our teas are thoughtfully sourced from the world's finest tea gardens. Our Matcha Ceremonial Journey comes from Matsushita Tea Garden in Kakegawa City, while Early Mile features Assam, Ceylon OP, and 2nd flush Darjeeling.

Selected for the pauses along the broken road - when reflection matters as much as momentum.

Masala Chai tea latte

Your New Ritual

Our Winding Road Masala Chai tea is spicy, bold, and unapologetically full bodied. Pairs perfectly with your favorite milk - ideal for your chai tea latte obsession!

Winding Road Latte

1 cup water

4 slices fresh ginger

2 cinnamon sticks

1 whole clove

1 star anise

3 tablespoons Winding Road Masala Chai Tea

1 cup milk or milk substitute

2 teaspoons maple syrup or honey

Instructions:

Combine the cloves, star anise, cinnamon sticks and ginger in a pot with 1 cup of water. Simmer for 10 minutes. Add the tea, bringing to a gentle boil then immediately turn off and remove from heat (don't boil the tea as it can cause bitterness). Let steep for 5 minutes. Add choice of milk. Bring to a simmer just enough to heat the milk or you can add milk to a frother instead of adding to the pot. Strain into a mug. Stir in maple syrup or sweetener of choice and enjoy.

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FAQ's

How fresh is the coffee when it arrives?

Every order is roasted only after the order is placed. This ensures your coffee is delivered a peak freshness.

Where is your coffee sourced from?

We partner with farmers in Peru, Mexico, and Bali who carefully select products for quality and unique flavor. Our cooperative is in California.

Do you offer ground or whole bean options?

Yes! You can choose between freshly ground coffee for convenience or whole beans if you prefer to grind at home for maximum flavor.