Reserve No. 4 Coffee Blend
12oz. Whole Bean
$19.49 USD
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Reserve No. 4 Coffee Blend
$19.49 USD
Pour Over
French Press
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Description
Roast: Light
Flavor Profile: Ripe Berry, Plum, Spiced Malt, Caramel
Origin: Ethiopia, Guatemala & Brazil Blend
Best For: Pour over, AeroPress, Chemex
Reserve No. 4 is a light roast defined by vivid clarity and layered complexity — a cup that opens boldly and finishes with quiet elegance.
At the heart of this blend is a washed Ethiopian lot, prized for its clean, expressive character and fruit-forward brightness. Guatemala and Brazil round out the foundation, adding structure, body, and a soft caramel thread that keeps the cup balanced from first sip to last. The profile moves with intention — a vivid blackberry-like acidity leads, giving way to notes of ripe plum and spiced malt, before settling into a clean, lingering finish reminiscent of soft black tea.
This is a light roast for those who appreciate precision. Lively without being restless. Complex without demanding effort. The kind of cup that rewards attention but never requires it.
How to Brew Reserve No. 4 To get the most from this washed Ethiopian light roast blend, brew pour over at 205°F with a 1:16 ratio. A Chemex brings out the blackberry brightness while the paper filter preserves the clean, tea-like clarity. For AeroPress, try an inverted steep of 90 seconds — the compressed extraction highlights the plum and spiced malt mid-notes beautifully. Grind medium-fine and give it a proper bloom to let the complexity fully unfold.
Lively yet composed. Every single cup.
Shipping & Delivery
Roasted fresh for every order. Ships within 1–2 business days with free U.S. shipping on $39+ coffee and tea orders.
Make a Return
Due to the perishable nature of our coffee and tea, all consumable product sales are final. If your order arrives damaged or incorrect, contact us and we’ll make it right.
More Than Just a Cup
Born from a passion for adventure and the outdoors, Broken Road is about more than great coffee. It’s about the journeys we take and the places worth protecting along the way.
frequently asked questions
1. What is the roasting process?
We roast in small, frequent batches to deliver coffee at peak freshness. Our schedule is driven by orders, not inventory—so your coffee ships fresh, not from a shelf.
2. How fresh is the coffee when it arrives?
Every order is roasted fresh and shipped within 3 days to ensure your coffee is delivered at peak freshness.
3. Where is your coffee sourced from?
We partner with farmers in Peru, Mexico, and Bali who carefully select products for quality and unique flavor.
4. Do you offer whole bean and grind options?
Yes! You can choose between freshly ground coffee for convenience or whole beans if you prefer to grind at home for maximum flavor.
5. Do you ship internally?
At this time, we ship within the United States only.
We’re focused on delivering fresh coffee and tea quickly and reliably, and limiting shipping to the U.S. helps us ensure quality and peak freshness with every order.
We hope to expand in the future — stay tuned.
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